Recipes
Number of recipes found:
13
Intermediate
Quince, Orange & Chestnut Chutney with Brown’s Cheddar
A rich and fragrant Quince, Orange & Chestnut Chutney, perfectly paired with Brown’s Cheddar Cheese. This chutney combines the sweetness of quince and pears, the warmth of saffron and ginger, and the nutty texture of chestnuts, making it an ideal addition to cheese boards, sandwiches, or roasted meats.
Intermediate
Jatz-Crumbed Camembert Bites
Crispy on the outside, warm and gooey on the inside, these Jatz-Crumbed Camembert Bites are the perfect cheesy indulgence! Made with Brown’s Camembert Cheese, they pair beautifully with a sweet cranberry sauce, making them an irresistible appetizer for any occasion.
Beginner
The Best Yogurt Flatbreads
Soft, fluffy, and packed with the richness of Brown’s Greek Yogurt and cheddar cheese, these Yogurt Flatbreads are an easy homemade treat. Whether paired with dips, soups, or enjoyed on their own, they bring a perfect balance of tangy and cheesy goodness to your table!
Intermediate
Mango Habanero Chutney
Made with just 9 simple ingredients, this Mango Habanero Chutney is a bold mix of sweet, spicy, and tangy flavors. It pairs perfectly with Brown’s Cheddar Cheese, balancing the fiery heat with its creamy, aged richness. Whether spread on crackers or served alongside fresh fruit, this chutney is an easy way to level up your cheese board!
Beginner
Melon and Feta Tetris Salad
This Melon and Feta Tetris Salad is a playful take on a summer classic! Juicy watermelon, cantaloupe, and honeydew melon are paired with Brown’s Dairy Feta Cheese, crisp cucumbers, radishes, and a zesty honey lemon vinaigrette. Topped with fresh mint and a sprinkle of sumac, it’s a refreshing, colorful dish that’s perfect for warm days.
Intermediate
Roasted Feta Soup
This rich and creamy Roasted Feta Soup is a flavor explosion! Roasted feta, sweet red peppers, juicy tomatoes, and caramelized garlic come together in a velvety blend that’s perfect for cozy nights or meatless Mondays. Serve it with grilled cheese for the ultimate comfort food combo.
Intermediate
Spicy Eggplant Chutney
This Spicy Eggplant Chutney is a flavor powerhouse! Sweet, tangy, and with just the right amount of heat, it’s the perfect accompaniment to sharp cheeses, crackers, or even your favorite curry. Plus, it’s a great way to preserve the season’s bounty for year-round enjoyment.
Beginner
Oven Fried Halloumi Bites with Hot Honey
These Oven Fried Halloumi Bites are a flavor explosion! Crispy on the outside, gooey on the inside, and drizzled with a sweet-and-spicy hot honey sauce, they’re the perfect party appetizer or snack. Plus, they’re baked, not fried, so you can indulge guilt-free!
Beginner
White Sorghum + Cinnamon Pear Breakfast Bowl
This White Sorghum + Cinnamon Pear Breakfast Bowl is the ultimate autumn breakfast! Sweet, caramelized pears meet creamy white sorghum and oats, topped with thick yogurt, crunchy nuts, and a drizzle of nut butter. It’s a delicious, wholesome way to start your day that both kids and adults will love.