About the Recipe
Looking for a dip that’s as easy to make as it is delicious? This White Bean Feta Dip is your new go-to! Creamy white beans meet the salty tang of Brown’s Dairy Feta Cheese, creating a flavor combo that’s impossible to resist. Whether you’re hosting a party, packing a picnic, or just snacking at home, this dip is a winner. And the best part? It’s ready in just 5 minutes! Pair it with Brown’s Food Co. Crackers for the ultimate snack experience.

Ingredients
1 can white beans (drained and rinsed) – for a fiber and protein boost!
1-3 garlic cloves (adjust to your taste – go big if you’re a garlic lover!)
½ cup Brown’s Dairy Feta Cheese (salty, crumbly, and oh-so-delicious – use a splash of the brine for extra flavor!)
2 tablespoons extra virgin olive oil (the good stuff!)
Juice of 1 lemon (for a zesty kick)
Fresh parsley (for garnish and a pop of freshness)
Crackers (for serving – because every dip needs the perfect crunch!)
Preparation
Prep the Ingredients: Drain and rinse the white beans. Peel the garlic cloves.
Blend It Up: In a food processor, combine the white beans, Brown’s Dairy Feta Cheese, garlic, olive oil, and lemon juice. Blend until smooth but still slightly textured.
Serve and Enjoy: Transfer the dip to a serving bowl or spread it on a plate. Garnish with fresh parsley and a drizzle of olive oil. Serve with Crackers, fresh veggies, or use it as a spread for sandwiches.
Health Benefit
This dip is a nutritional powerhouse! White beans are loaded with fiber and plant-based protein, while Brown’s Dairy Feta Cheese adds a boost of calcium and probiotics for a happy gut. The olive oil brings heart-healthy fats, and the lemon juice adds a dose of vitamin C. Together, they create a snack that’s as good for your body as it is for your taste buds.
Tip
Make it ahead: This dip tastes even better after chilling in the fridge for an hour or two, allowing the flavors to meld.
Spice it up: Add a pinch of red pepper flakes or a dash of smoked paprika for a little heat.
Go green: Swap parsley for fresh dill or cilantro for a different flavor profile.
Perfect pairing: Serve with Crackers for a crunchy, satisfying combo.