Making refreshing, healthful fizzy drinks at home.
Service Description
Set in our beautiful classroom nestled on the Living Food Campus, you’ll gather in community and connect with new souls while hands-on immersing yourselves in the world of natural cocktails! In addition to the workshop, you'll receive: - Coffee and tea on arrival - Goodies to take home - Recipes to try again at home and spread the fermentation love - The opportunity to join our Food Beyond the Plate movement Pricing: - 3500/- for workshop + home-brewed refreshments - 7000/- for workshop + home-brewed refreshments followed by a thought-provoking, nutritionally abundant 3-course lunch served fresh from our shamba and kitchen (incl wine) You’re welcome to have company join you for lunch after the workshop; please let us know at the time of booking (costed at 4000/- per additional person).
Upcoming Sessions
Contact Details
Browns Cheese Farm, St. Georges road tigoni, tigoni, Kenya
0727103350
reservations@brownscheese.com