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Cooking with Ancient Grains, 7 Dec, 10am

5 hr
7,500 Kenyan shillings
Brown's Food Campus, Tigoni

Service Description

Alternate grains offer an abundance of micro nutrients often missing in our diets. They also offer our Kenyan farms a solution to climate change building resiliance. Learn to incorporate these grains into your salads, hot dishes, and gluten-free baking for easy swaps in your go-to meals and fresh recipe inspiration to boost your well-being. Did you know buckwheat is protein-rich and may aid in lowering cholesterol? Millet, a complete protein with all essential amino acids, offers numerous benefits when added to your diet. Explore the wonders of alternative grains today!


Upcoming Sessions


Contact Details

  • Browns Cheese Farm, St. Georges road tigoni, tigoni, Kenya

    0727103350

    reservations@brownscheese.com


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